Blueline Publicity, Book Marketing Specialists

Joan Styrna Good Food, Simply Prepared
Author: Joan Styrna
Publisher: Porusta Publisher

Chef, teacher, and author of Good Food, Simply Prepared Joan's wonderful new cookbook was featured on WMUR-TV's NH Chronicle on March 13, 2006, and was in Yankee Magazine's cookbook round-up last summer. Published in January 2006, she is making great sales and had special events booked through the summer of 2006.

Author's Website